Democratic Republic of the Congo Katana Station Natural
Tasting notes: lime, toffee, dark chocolate
Organic
Regular price $19.00
Unit price per
Our organic Democratic Republic of the Congo natural process coffee is grown at 5,550 feet above sea level, benefitting from volcanic soil, high altitude, and ample rainfall. It is produced by several smallholder farmers in Katana Village of the Kabare region, South Kivu. With the assistance of Virunga Coffee Company, Katana farmers have received access to Organic and Good Agricultural Practices (GAP) education, better processing infrastructure, and sustainability and social programs within their communities. This natural process coffee offers a unique experience of citrus notes, a smooth body, and a sweet finish.